Rossopomodoro – a review

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It’s been awhile I haven’t eaten pizza, so when my friend came to visit , I researched for an Italian restaurant that serves authentic if not closer to pizzeria Neapolitan.


What is Neapolitan pizza anyway? well, it’s simply made of tomato and mozzarella cheese, the dough is made of wheat flour, kneaded by hand without the help of rolling-pin, bake in stone oven with an oak-wood fire. As the waiter said, it’s kind of a “slap pizza”


Rossopomodoro¬† is a pizzeria and Italian restaurant found in Ascott centre at Sari st. besides the stars Avenue. Rosso means “red” and pomodoro means “tomato”.

It was a breezy cool night and a lot of people choose to dine outside. But we decided to stay inside and be curious of what this restaurant has to offer. We can see the kitchen which is surrounded by glass window and on one side big gold tiled wood fired oven where the pizza is made.

The price is on the mid range. the service is quick too!


Here’s our order and everything was super delicious. well, not the Tiramisu, it’s not really something that I would say, different and authentic!.





img_9058The drinks were also superb!


Ladies, would I come back? yes! of course, let’s go!