Shabuya-a review

Wilshire Blvd, Los Angeles Ca USA

22 June 2016

My food adventures with Chef Kevin and my photographer Edge (though all photos here are mine😊) continues on. The beauty of being with them is …I got to try different menu and also learn new things, forget about putting on additional weight, it’s holiday time!

Today lunch choice: Japanese shabu shabu


I would say, so far this is the best hot pot I have tried in LA. The soup base even though it is spicy, i can still savour its tastes, so yummy!



well, is it obvious that I love shrimps😍



Chef Kevin says: put noodles at the last part!

why?

Because after putting all the meat, vegetables and sea food, the broth or soup takes in all the flavor and of course noodles will absorb all the flavors too!

love it! and I don’t mind to come back again in this restaurant. The price is also reasonable for ” eat all you can” hot pot.

Ladies, what are you waiting for? try now!

cheers,

jamilamimi

Author: jamilamimi

a mother of two, professionally working as cosmetic dentist, a lover of beauty..my own perception in and out. www.jamilamimi.com

2 thoughts on “Shabuya-a review”

  1. That looks stupefyingly delicious. Can you believe I’ve never had the hotpot where you cook at your table? I better get with it.

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