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Home baked Cheesecake: Flavour # 45 Apple Rose Cheesecake

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I love the look and taste of my Cheesecake Flavour no. 45..Apple Rose Cheesecake

Flavour no. 45 Apple Rose Cheesecake

Flavour no. 45 Apple Rose Cheesecake

Actually, I have seen Apple Rose pie in pin interest, so It gave me an idea, why not? Apple rose Cheesecake!

At first, I cut the apple into thin slices, add water and sugar and boiled it for 15 minutes until soft, then I rolled it forming as a rose. I used a small paper cup to hold it while I am mixing the cheesecake batter.

2014-09-23 at 16-27-14

Ingredients:

Apple rose:

1 apple slice thinly

1/3 cup sugar

1/2 cup water

Mix and bring it to boil for 15min. Form into roses. Set aside the syrup.

Crust:

12 pcs. digestive cookies

3 tbsp sugar

3 tbsp unsalted butter

Mix together and press it into the pan. Set aside.

Filling:

2 pk (300G each) Philadelphia Cream Cheese

1/2 cup sugar

3 tbsp condensed milk plus 1/3 apple syrup

1 tsp vanilla

2 eggs

1/3 cup sour cream

1/3 cup whipping cream

Add sugar to the cream cheese and beat at medium speed until smooth. Add one egg at a time.Combine whipping cream and sour cream, add vanilla, condensed milk and apple syrup, mix into the cream cheese batter. Mix thoroughly. Pour into the prepared crust.Top with apple rose.Bake for 1 hour and let it cool for another 45 min. Chill overnight.

add apple rose on top of the cheese batter

add apple rose on top of the cheese batter

Serving suggestion:

Mini apple rose cheesecake

Mini apple rose cheesecake

2014-09-24 at 13-23-46

close up

close up view

Ladies, enjoy the Apple rose with a cup of rose tea with apple syrup hmmm so delicious!

Cheers,

jamilamimi

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my images: flickr

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