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Home baked Cheesecake Challenge – Flavour # 35 Pomegranate Cheesecake

What happened when the big 5’Os meet 6’Os? Well, either you run because you wanted to belong to the so young group (below fifty) or join the club and be one of the beauty beyond fifties rocking :-)hahaha I bet you’re smiling huh! just kidding!

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One of my beautybeyondfiftiy ladies invited us for her husband 6…and counting bday get together. Of course, I readily looked at my fridge and think what flavour I should bake? I found Pomegranate, heaven! I like this fruit including the seeds 🙂

Pomegranate - one of my favourite fruits

Pomegranate – one of my favourite fruits

I cut three pieces, hence I don’t have a juicer, I just boiled it with 3 tablespoon water and 1/4 cup sugar. And de-seeds it with a strainer then add 1 tsp of cornstarch. The puree is enough for one mini cheesecake only.

pomegranate puree

pomegranate puree

enough only for a mini cheesecake

enough only for a mini cheesecake

I used Mascarpone (Italian cheese) so its fluffy and soft.

Flavour # 35 Pomegranate Mini Cheesecake

Flavour # 35 Pomegranate Mini Cheesecake

Some serving suggestion before the real b-day party 🙂

i made different sizes, I usually set aside..cup cake size for tasting

i made different sizes, I usually set aside..cup cake size for tasting

i use real pomegranate for topping

i use fresh pomegranate for topping

heaven combination with a cup of espresso

heaven combination with a cup of espresso

Yummy sweet fluffy and soft cheesecake

Yummy sweet fluffy and soft cheesecake

good time :-)

Photo credit: Govs Villanueva

Thank you ladies and gentlemen for the wonderful evening. God bless!

Cheers,

jamilamimi

 

 

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