Home-baked Cheesecake Challenge – Flavour #13 Peanut butter and #14 Nutella Cheesecake

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I woke up early today to bake cheesecake to my super sweet patient “Cheese” , she is also the eldest daughter of my friend. I wonder what flavour? Well,  I’m sure young ones like me 🙂 would like to lick some peanut butter or scoop it with little finger directly out of the bottle.

A sweet tooth for a sweet young girl…Peanut butter Cheese cake here we go!!

Peanut butter Cheesecake with an Oreo biscuit crust
Peanut butter Cheesecake with an Oreo biscuit crust

Ingredients:

Crust:

2 cups of Oreo biscuits crumbles

1/3 cup melted butter

Cheesecake filling:

300 g Philadelphia cream cheese

1 cup granulated sugar

1/2 cup creamy peanut butter

1 tsp vanilla powder

1 tbsp flour

2 eggs

Toppings:

Pistachio nuts

chocolate ganache

Reese’s peanut butter chips

Pre heat oven Mark Gas #3

Mix Oreo crumbles and butter together, scoop 1 tbsp of the mixture to muffin baking tin.

Cream the cheese and sugar together, add peanut butter until thoroughly mix and smooth. Add vanilla powder, flour and eggs.

Scoop 2 tbsp of the batter mixture to the prepared crust. Bake for 20 minutes.

Serving Suggestions:

peanut butter and orange marmalade
peanut butter and orange marmalade
pistachio nuts and chocolate
pistachio nuts and chocolate
chocolate ganache and reese pent butter
chocolate ganache and reese’s peanut butter chips

Ladies, I am not sure if you are familiar with the taste of “yema” … (custard candy made of  condensed milk -dulce de leche and egg yolk) this peanut butter cheesecake is a medium version of “yema”. Taste so good!

Happy birthday!!!
Happy birthday!!!

And… of course, we won’t be able to finish all the cheesecake, so I made a well at the centre and scooped 2 tbsp of Nutella spread and boom! Flavour # 14 Peanut butter-Nutella Cheesecake 🙂

Peanut butter Nutella Cheesecake
Peanut butter Nutella Cheesecake

Enjoy 🙂

Cheers,

Jamilamimi

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